All the details about Miracle in Cell No 7 and if it’s based on a true story – iNews


As the lockdown continues, more and more people are delving through netflix to find something to watch.

Alongside the streaming service’s array of popular documentaries and dramas, Miracle in Cell No. 7has risen through the ranks to become one of Netflix’s top trending movies.

Here’s all you need to know about Miracle in Cell No 7.

The film follows a young girl called Ova and her dad Memo who is wrongly accused of killing a young girl (Photo: PR)

What is Miracle in Cell No 7 about?

The Turkish film – Yedinci Kogustaki Mucize in its native language – was released in 2019 and tells the story of the relationship between a young girl called Ova and her dad Memo, who has a cognitive disorder. The pair live happily until Memo is wrongly accused of killing a high-ranking military official’s daughter.

Memo ends up being sent to prison for the crime he didn’t commit. Despite being without her dad, Ova vows to prove his innocence. She enlists the help of her great grandmother and school teachers to find the witness Memo claimed he saw when the high-ranking military official’s daughter suffered an accident and died.

Meanwhile, in prison, Memo’s life goes from bad to worse when the prisoners turn against him and he’s sentenced to death by hanging when he’s found guilty of murder.

The story continues with the assumption that Memo has been executed, but a series of flashback scenes prove that another prisoner – Yusuf Aga – took his place when he realized that Memo needed to be reunited with Ova.

After being assisted out of jail, Memo and Ova are reunited and they sail away on a boat together to start a new life in a different country.

Is Miracle in Cell No 7 a true story?

The film is not based on a true story but it was inspired by a South Korean film that had the same name and was released in 2013.

However, unlike the Turkish version that pulls on the heartstrings, the original South Korean adaptation is more of a comedy-drama.

The popular film was also adapted and released in the Phillippines, Indonesia and India.

The film focuses on the bond between father and daughter (Photo: PR)

What has the reaction to the film been like?

After watching the film, many viewers took to social media to share their verdict.

“I just finished watching a miracle in cell no. 7 & let me just say I don’t think I’ve ever cried so much during a movie,” wrote one.

Another agreed when they posted on the social networking site: “Miracle in cell no. 7 made it known to the world that men can cry too.”

“So I watched this movie A miracle in cell No. 7. I cried a lot. I’m not even ashamed to admit this,” a third Twitter user shared.

One viewer tweeted: “Miracle In Cell No.7 is without a doubt an 11 out of 10. I haven’t cried like this in years. Work of art.”



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Calvin Klein, Tommy Hilfiger Owner May ‘Pack and Hold’ Inventory Until Next Spring


It makes very little sense to fill closed stores with inventory. That’s why PVH Corp. (NYSE:PVH), the parent company of Calvin Klein and Tommy Hilfiger, says it may “pack and hold” some of its spring and summer inventory.

The move would allow the clothing manufacturer to be able to sell its merchandise at full price (or close to it), CEO Emanuel Chirico said during his company’s fourth-quarter earnings call.

 A man wearing Tommy Hilfiger.

PVH may hold onto some of its inventory for a year. Image source: PVH.

Trying a bunch of things

Normally, spring would be a peak sales season. That’s clearly not the case this year, as the coronavirus pandemic has forced many stores to close. Online stores are, of course, still open, but the demand for clothing has dropped dramatically with so much of the country closed.

In addition to packing and holding some inventory, the company also plans to work with vendors “to push inventory commitments out at least an additional four to five weeks,” Chirico said, according to a report by RetailDive.

“We try to turn the inventory into cash,” he said. “The old story is in apparel, if you’re having a sales problem, this is not like wine that gets better with age. Your inventory gets worse. This is a completely different situation and we have to have a completely different mindset.”

A moving target

It’s impossible to know when people will go back to work and when stores will reopen. Even people who are working probably aren’t spending money on new outfits. That means that there’s limited demand for new clothing.

PVH is taking the steps it can to preserve cash and maintain the value of its inventory. It’s hard to know what the interest will be in year-old clothes but it will almost certainly be higher than it is right now.

This article represents the opinion of the writer, who may disagree with the “official” recommendation position of a Motley Fool premium advisory service. We’re motley! Questioning an investing thesis — even one of our own — helps us all think critically about investing and make decisions that help us become smarter, happier, and richer.





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Recipe idea: Healthy 2-ingredient chocolate mousse


The good news is that Dr Olivier Courtin-Clarins has thought of all foodies by elaborating the recipes in his latest book Beautiful in my recipes, a collection of starters, main courses and desserts enriched with glow-boosting foods. The proof is in this recipe for chocolate mousse with no added sugar (lactose and gluten-free), which contains only 2 ingredients.

Dr Olivier Courtin-Clarins’s 2-ingredient chocolate mousse

Ingredients (serves 4):

• 200g dark chocolate – 75% cocoa

• 6 eggs

Preparation (10 minutes):

Melt the chocolate in a bain-marie.

Beat the egg yolks.

Beat the egg whites into fluffy peaks.

Add the chocolate (not hot, at the risk of cooking the eggs!) to the yolks and then add the whipped whites without breaking them.

Refrigerate for at least 2 hours before serving.

variations

  • Try out chocolate from different regions to vary the taste of the mousse (African cocoa is very chocolatey, Asian cocoa is often smoky, Madagascar’s is tangy, and Latin America’s is rather fruity).

  • For a festive chocolate mousse, fill an ice cream cone with chocolate mousse. Place a few crushed dried fruits on top for more sweetness.

vegan option

  • For a vegan chocolate mousse, replace the fresh eggs with silken tofu. Approximately 50-75 g of silken tofu replace 1 egg, ie, for 200 g of chocolate, 300-450 g of silken tofu.

  • Melt the chocolate in a bain-marie. Beat the silken tofu vigorously. Add chocolate to the tofu, beat and let stand for 4 hours in a cool place.

nutrition tips

  • Don’t focus on high percentages of cocoa, they are not better for your health and are not a guarantee of quality. When it comes to chocolate, trust your artisan chocolatier and choose the one you like best.

  • The percentage of cocoa indicates the proportion of cocoa contained in the bar represented by cocoa paste AND cocoa butter. The remaining percentage corresponds to the added ingredients, the main one being sugar. The same percentage may therefore have a higher or lower proportion of cocoa butter depending on the texture you want to give to the bar. Thus, we can find a chocolate with 70% cocoa which contains 65% beans and 5% cocoa butter, and another chocolate with 55% beans and 15% cocoa butter. A percentage between 60 and 80% will optimally enhance the flavors of a certain chocolate. So ignore your preconceptions; a chocolate with a higher percentage of cocoa is not necessarily better! What counts is the making of a good chocolate is its region and its soil, the way it has been fermented and dried in its country of origin, and then the know-how of the chocolate maker to bring out its aromatic palette. To draw a parallel with wine, you don’t choose a wine according to its alcohol content!



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